The History of Red Wine Trivia Dinner
If you love red wine, farm-fresh cuisine and trivia, this is the dinner for you! We’re celebrating the bounty of wine country’s harvest with an evening dedicated to the history of red wine. You’ll savour a 3-course dinner by Executive Chef Frank Dodd in our vineyard pavilion, where each course will be paired with a red wine from our award-winning VQA portfolio AND a round of wine trivia. The winner takes home a bottle of our prized Showcase Red Shale Cabernet Franc!
$140 per guest | $130 for Wine Club members
Plus taxes and gratuities.
Reserver your spot online or by calling our wine country concierge at 1-800-582-8412.
Pair this dinner event with our Cabernet, All the Way touring pass for the ultimate weekend escape! Buy your pass here.